Boy oh boy Beijing was a treat!

Lovely spring weather, lots of great food (over there they just call it “Roast Duck” you know), sampling a wide variety of drinks with no-one around to save me from myself. It’s nice to have China’s capital just a few hours flight away.

RickShaw

"Rick-a-shaw? Hoto?"

The night time portion of the trip has already been covered elsewhere by my esteemed co-herts (here is Dingle’s take, and here be WoAi’s). Suffice it to say that when the other chaps were tucked up in bed, I was sat at the bar of the Black Sun ordering B52s and trying to focus on the TV screens with one eye closed.

spring fever

Note to Emma: a hi-resolution version of this would make a lovely desktop wallpaper for you

It’s a big city is Beijing- we were based in the same district as Sanlitun (big bar area) but walking to the bars there would still have been a pretty long march. I also hear it’s pretty dry and dusty a lot of the time; not a bit of it for our trip though, or the previous times I’ve been.

dingle in clover

Dingle

In fact I’m beginning to suspect they just tell visitors these things to stop too many people moving there.

If you’re keeping track by the way, that’s three trips to Bejing I’ve been on and still haven’t been to the “Great” Wall, Forbidden City nor Summer Palace. YES!

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